Raw Turmeric Pickle | Kachi Haldi ka Achar | Fresh Turmeric Pickle
Raw Turmeric Pickle | Kachi Haldi ka Achar | Fresh Turmeric Pickle
Taking Orders Now | Official Launch: 1st August
Couldn't load pickup availability
- Gluten Free
- 100% Natural
- No Artificial Preservative
Packed with natural goodness and bold earthy flavor, our Raw Turmeric Pickle is made from fresh kachi haldi sourced during peak season. Slow-marinated in mustard oil and traditional spices, this golden pickle is a nutritious and delicious addition to any Indian meal.
Highlights:
• ✔️ Made from fresh, seasonal raw turmeric (kachi haldi)
• ✔️ Rich in natural curcumin, antioxidants, and anti-inflammatory compounds
• ✔️ Prepared in cold-pressed mustard oil with a traditional spice blend
• ✔️ No artificial preservatives, colors, or flavors
• ✔️ Available in 250g and 500g pack sizes
• ✔️ Store in a cool, dry place. Use a clean, dry spoon to avoid moisture.
Delivery: 3 to 7 business days across India
Free Shipping: On orders above Rs. 800
What Makes This Pickle Special?
Raw turmeric has been used in Indian kitchens for centuries as both a spice and a health ingredient. Our Kachi Haldi Achar captures that freshness by pickling the turmeric while it is at its most potent, right after harvest. The mildly bitter, earthy bite of raw turmeric is balanced beautifully by mustard oil, fennel, and tangy amchoor to create a pickle that is as healthy as it is flavorful.
Ingredients
Raw Turmeric (Kachi Haldi), Mustard Oil, Red Chilli Powder, Fennel Seeds, Fenugreek, Mustard Seeds, Nigella Seeds, Carom Seeds, Dry Mango Powder (Amchoor), Black Salt, Salt, Turmeric Powder, Asafoetida.
How to Use
1. Serve 1 teaspoon alongside dal-rice, khichdi, or rotis.
2. Mix a small amount into warm meals for added depth of flavor.
3. Use as a health-boosting condiment in your daily Indian thali.
4. Refrigerate after opening for longer shelf life.
Shelf Life and Storage
9 months from the date of manufacturing. Refrigerate after opening.
About India Kings Masala & Co.
We are a homegrown brand dedicated to preserving the authentic flavors of traditional Indian regional cooking. Every batch is handcrafted with care, using whole spices and ingredients sourced directly from trusted Indian farmers and local suppliers.
Share

Add more taste?
Choose a combo today....
-
Sweet and Spicy Red Chilli Pickle | Lal Mirch Achar | Meetha Teekha Mirch
🔥 PRE-LAUNCH SALERs. 379.00Rs. 265.30 30% OFF -
Raw Turmeric Pickle | Kachi Haldi ka Achar | Fresh Turmeric Pickle
🔥 PRE-LAUNCH SALERs. 399.00Rs. 279.30 30% OFF -
Lasooni Nimbu Pickle | Garlic Lemon Pickle | Lahsun Nimbu Achar
🔥 PRE-LAUNCH SALERs. 359.00Rs. 251.30 30% OFF -
Ker Sangri Pickle | Authentic Rajasthani Ker Sangri Achar
🔥 PRE-LAUNCH SALERs. 429.00Rs. 300.30 30% OFF
Blog posts
View all-
Jackfruit Seed Pickle (Kathal Beej Achar) – Bih...
Jackfruit Seed Pickle (Kathal Beej Achar) – Bihari Heritage in a Jar Most people know jackfruit. Fewer know what to do with its seeds. In Bihar and Jharkhand, however, jackfruit...
Jackfruit Seed Pickle (Kathal Beej Achar) – Bih...
Jackfruit Seed Pickle (Kathal Beej Achar) – Bihari Heritage in a Jar Most people know jackfruit. Fewer know what to do with its seeds. In Bihar and Jharkhand, however, jackfruit...
-
Ker Sangri Pickle – The Rare Rajasthani Achar Y...
Ker Sangri Pickle – The Rare Rajasthani Achar You Need to Try Deep in the Thar Desert, where water is scarce and the land is unforgiving, the people of Rajasthan...
Ker Sangri Pickle – The Rare Rajasthani Achar Y...
Ker Sangri Pickle – The Rare Rajasthani Achar You Need to Try Deep in the Thar Desert, where water is scarce and the land is unforgiving, the people of Rajasthan...
-
Buy Garlic Pickle Online | Pure Lasoon Achar – ...
Garlic Pickle (Lasoon Achar) – Why It's the King of Indian Pickles If there is one pickle that belongs in every Indian kitchen — regardless of region, season, or occasion...
Buy Garlic Pickle Online | Pure Lasoon Achar – ...
Garlic Pickle (Lasoon Achar) – Why It's the King of Indian Pickles If there is one pickle that belongs in every Indian kitchen — regardless of region, season, or occasion...